Open Plant Cleaning Systems

General evaluation 

There are different types of pressure washing systems in the food production and distribution sector, •

In general, 3 types of pressure cleaning systems are used, which are Medium pressure, low pressure, and high pressure systems.

Many of these are tailored to market needs such as areas of use, need of surface areas, size of facilities, compliance with hygiene expectations, etc.

• Medium pressure systems: Large and professional businesses prefer to use the medium pressure system.

• Low pressure systems: Small food establishments, meat sales departments, small warehouses, vegetable and fruit establishments, pastry shops, catering, farms mostly use low pressure systems,

• High Pressure systems; Apart from the food business, mostly vehicle washing, warehouses, low hygiene standards, non-food businesses other than food use High pressure washing (90-200bar) systems,

Medium Pressure systems

• Medium Pressure systems are systems where washing with water pressure is between 10-40 bars.

• These systems are used by professional companies.

• They are more efficient and suitable systems for medium to large enterprises.

• Medium Pressure system works by one or more pumps or booster pumps,

• In these systems pressurized water is pressed to satellites to 25-40 bar pressure by means of stage pumps.